|
|
|
Account application |
- Submit Application (Application acceptance confirmation) |
Send Franchise application form, Company Info.
|
- recommend a store for those who do not have a store |
Receipt and Review
|
- Capital scale - Secure the Store info. - First trading area analysis |
Site visit and consultation |
- measurement of the store/ pyong estimation - Secondary trading area analysis |
Feasibility review |
- Select a target with a competitive edge - Confirm a checklist before store construction |
Franchise agreement |
- down payment - Construction launch |
Interior, equipment installation |
- interior/exterior construction and cooking equipment installation
- Check out the Sales approval items - balance payment |
Manager, Owner Crew Training |
- Operative measures for product cooking and management training
- Store display |
Pre-open |
- final equipment/ product test - Preparation of open event |
Grand Open |